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Good food Fund - Pivot Your Food Business to Address Impact of Covid-19

Good food Fund - Pivot Your Food Business to Address Impact of Covid-19

WORKSHOP SCHEDULE

E-Commerce, Social Media & Product Development

Date:  August 11

Time: 1 pm in English / 3:00 pm en Español

  • Effective strategies for using delivery apps
  • Tips for connecting with clients and staying ‘top of mind’
  • Leveraging vendor relationships
  • Packaged food initiatives

Finance

Date:  August 18

Time: 1 pm in English / 3:00 pm en Español

  • Review of governments assistance programs including loan options from SBA and LEDC
  • Business taxes – how has this changed because of Corona
  • Discussion on lease negotiations

Operations

Date:  August 20

Time: 1 pm in English / 3:00 pm en Español

  • Strategies for streamline costs.
  • Techniques for improving margins including menu
  • Best practices for socially-distanced operations
  • Leveraging customer loyalty during a pandemic

Strategic Mindset for the New Normal

Date:  August 25

Time: 1 pm in English / 3:00 pm en Español

  • Identifying and building on strengths and minimizing weaknesses.
  • Discussion of industry best practices for adapting to the pandemic.
  • Networking primer.
  • Forecasting short and medium term.

 

For more information

please contact  J.B. Behrens

jbehrens@ledcmetro.com

WHEN
August 11, 2020 at 1pm - 4pm
CONTACT
J.B. Behrens · · 301-500-0876
3 RSVPS
Zelela Gebremariam Yadira Stamp Richard K

Will you come?